Effectiveness, safety and dosage are critical issues that require high purity rates in the ingredients of the pharmaceutical industry. CO2 extraction is a competitive, sustainable and innovative solution for a wide range of active ingredients (API) from medicinal herbs and other natural sources.
Supercritical CO2 ensures high efficiency in extraction yield, helping to control the API quantity and the excipient required for a certain dose.
Health and nutrition are two important levers of growth in the food and related industries. Consumers demand healthy, nutritious and natural products and manufacturers of nutraceuticals, food supplements and food products in general need to provide safe and affordable solutions.
CO2 extraction is a cost-effective and natural alternative in order to obtain high-quality ingredients and also to remove undesirable impurities.
Solvent-free oils with healthy properties to be applied to functional cosmetics as well as natural extracts for the development of fragrances and creams are more and more demanded by the cosmetic industry.
Extraction with CO2 at high pressure is as a very interesting industrial process to obtain them.
Natural and environmentally sustainable